Wednesday, April 29th, 2009...2:15 pm

It’s ZOKA Coffee Not ZOCA Coffee

By: Michael Allen Smith

Yesterday I was reminded of something I read 10 years ago.  From the INeedCoffee article Coffee House Sterotyping by Rachel Elliot:

My Espresso Golden Rule is “If you can’t spell it, you can’t make it!”

The article was referring to spelling espresso with an X, but I think it extends further.  Making excellent espresso requires attention to detail.  Having a spelling error displayed in front of your customer is just sloppy.  I’m not buying espresso from a place that can’t spell.

Seattle based Zoka Coffee was the 2008 Macro Coffee Roaster of the YearZoka is spelled with K.  This Cafe & Bistro at Pike Market has a spelling error on their sidewalk sandwich board.  If you can’t even spell the name of your 4-letter coffee roaster, you probably can’t pull a good a shot of espresso.  Fail.

Source:

Zoka Coffee – Article on the 2008 Roaster of the Year Award

Tags: , ,

8 Comments

  • MAS, IMO this seems like over-reaction since sign-makers do make mistakes and it does not necessarily reflect on the quality of the product being sold.
    BTW, check out espresso on wikipedia: http://en.wikipedia.org/wiki/Espresso#cite_note-0 :)

  • This is Seattle. If you want to play in the coffee big leagues, you need to bring your A- game. This is my town and espresso is my passion.

    FWIW, Expresso is a word I define as “awful espresso”. :)

  • Funny how we’ve both had recent experiences that reminded us of Rachel’s article.
    A classic is timeless because it is always timely.

  • Read something interesting in a Time Magazine article a couple of days ago of another person for whom this was an issue. Eric Harris (of Columbine fame) wanted to kill people who used “expresso” for espresso. Thoughts? :)

  • A broken clock is still right twice a day. :)

    Seriously, I had not heard that story before. Sounds a new post idea. Thanks.

  • It’s true. And a few of my friends had a similar reaction to his annoyance at people saying acrost or driving slow in the fast line–they would give him that one. But Michael is exactly right. He was a smart kid, and smart things came out of his mouth quite frequently. But also vile things. And instead of brushing these petty annoyances off and accepting that we’re all imperfect, he saw only his own superiority.

  • I agree. But I find it quite charming whenever wholesale accounts misspell their coffee producers. Especially if the owners of the business are not from here. Like there is this new Russian cafe that just opend and their sign said “Coffee Vita”

  • Carrollann,
    Where is that sign at? I’ll take a photo of it on my next urban espresso hike.

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