Wednesday, November 4th, 2009...12:33 pm

Home Roasting Math

By: Michael Allen Smith

I just put out a full article on the economics of home roasting coffee on INeedCoffee.  The article is titled The Quick Economics of Home Roasting Coffee.  Check it out.

Photo 2 Pounds of Green Coffee Beans by INeedCoffee / CoffeeHero

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6 Comments

  • It’s an excellent article. One thing I did find a bit funny though was the photo of a bag of green Kona coffee beans. Kona wouldn’t be my first choice of coffees if I’m trying to get the most bag for my buck out of my coffee ;)

  • At first glance that is true.

    However, premium and island coffees tend to have an even greater mark up when it comes to roasting. Home roasting is a great way to experience Kona at a fraction of the cost.

  • Great article! I just started roasting my own beans about a month ago. I bought a cast iron pan from Marshals for 12 bucks and I do it on the bbq and stove (depending on the weather). The taste of home roasted coffee is far superior and cheaper than any other coffee.

  • Hi Michael,

    I just wanted to remind people that Kuma Coffee also sells greens via our website for those who would rather roast at home. http://www.kumacoffee.com

    Mark

  • @Mark – $5/lb for your espresso blend is good deal. I will be ordering some in 2010.

  • [...] This is a coffee blog primarily written from the perspective of Michael. He writes about his everyday happenings in relation to coffee and detailed tutorials including posts such as: Home Latte Art Attempt #1,  Espresso Forgiveness & Home Roasting Math. [...]

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